Chinese Green Tea, a kind of unfermented tea, is the most widely consumed tea among Chinese people. It is called so because the color of the tea soup is green. The famous Chinese green tea include Longjing, Huangshan Maofeng, Maojian, Biluochun and so. Drinking green tea can help anti-aging, prevent cancer, lose weight, and etc. There are countless types of green tea in China, including Yunwu, Longjing, Maofeng, Maojian, and Zhuyeqing. Their growing regions mainly lie in south China, like Zhejiang, Anhui, Fujian, Henan, Jiangsu, Jiangxi, Sichuan, Hunan…. As the old saying goes: “A side water and soil, raises a party person.” The same is true of the tea. Different environment gives each kind of tea unique and exclusive flavor. Cloud mist green tea (Yunwu) can be called so only when it grows in the moisture weather all through the year. Use this space to connect with your audience in a way that’s current and interesting. Post relevant information that will encourage discussion and collaboration. With full freedom to edit posts, as well as add stunning media, managing your post has never been easier.